NFL Draft Day's Feeding Frenzy
 

What will you be eating for the draft?

I'm tying to decide if I'm going to cook or go out to buy food. Maybe a little of both. Still trying to decide on what though. What will you be eating?

Great idea... I also have no idea. This is something I need to think about.

In the good old days when the draft was on the weekend my Dad would BBQ and it was like an annual event.

Thanks Roger Goodell for ******* that **** up... :cj:

Well at 3am in the morning, cheese on toast should be enough to get me by.

I do pizza every year, its a tradition.

While that is a decent fall back I just feel like it is somewhat underwhelming.

Well I usually spring for pretty great pizza, something from the top shelf of pizza places. There's a few damn good ones around here.

BBQd hot dogs, burgers, etc.

Anyone wanna come over for the draft!?

If it wasnt hours a way I would be all over that... Actually I should just go bug Shane :)

DC Draft Party!!!

I can't wait for the annual "Where did my Sig and Avatar go" questions to start.

I have clearly been apart of this site to long...

Oh you mean when all tourists come to play? :-/

Probably nachos, pizza, some chips. The usual.

I might be going for Wings and some home made dip.

****. The draft takes place over like 20 days now, so it's hard to really get a good grub spread together.

Beer. And depending on how it goes, maybe something harder in celebration or in dissapointment.

The three day change has really altered how I approach draft day.

Why don't you just make a grilled cheese like a goddamned normal person? ******* Euros.

Because im addicted to cheese on toast. I've had it every day for like 2 years.

Surprisingly I can get on board with this. Not the every day for 2 years thing, but the cheese on toast thing. It's tasty when done right.

How do you like it?

**** it, Im having cheese on toast.

How do you guys go about making this delicacy? I wanna do it right, you know?

Same thing ever year Cincinnati Chili.

I do it weird. But i like it.

Basically i just grate the cheese onto the toast, stick it into the oven, put it on grill mode at the highest temperature, wait a minute and then you have nice floppy, juicy, cheesy toast.

I'd call it cheese on heated bread tbh.

I will be there!

I approve of this if, and only if, it's Skyline, not Goldstar.

da beers and da pizza. and then head to da bar for $1 drafts and get way ****** for round 2.